Growing numbers say diet should reflect the divine
When Marilyn Lorenz of Alma, Mich., talks about living out her Catholic faith in daily life, she starts by describing what's inside her refrigerator.
The produce is grown on nearby farms, and the milk is organic and hormone-free. Meat comes from a local farmer who lets his animals graze freely and doesn't use antibiotics.
"Packing animals in factory farms, I think, is against God's wishes," says Lorenz, who changed her shopping and eating habits after a speaker at her parish broached the issues in 2007. "It isn't something my faith could ever support."...
